![]() Here I’ll show you how to make one by using simple ingredients that can be found in your local grocery store. Low carb margaritas are a delicious alternative to the classic version. Erythritol or Swerve – you can use a granulated sugar but you’d want to dissolve it in water first, by making a simple syrup that you will add to the cocktail.It’s almost as sweet as sugar and mixes right in. Allulose syrup is one of my favorite alternatives to simple syrup.Stevia drops are one of the easiest sugar substitutes to add to drinks because it doesn’t need to dissolve like granulated sugar would.Keto Simple Syrup – This simple syrup is pretty much the easiest thing you can buy to add to cocktails and drinks to give them some sweetness without sugar.If you’re watching your weight and want to add something sweet to your margarita, here are some excellent options for you. Sugar substitutes are an excellent way to cut out excess calories from your diet. Or you can make your own simple syrup with a sugar substitute. If you replace it with your own homemade sugar-free Cointreau, it will significantly lower the carbs in this cocktail.įinally, if the cocktail isn’t sweet enough for you, add a sugar free substitute, like Allulose syrup or Stevia drops instead. Some brands of tequila have more carbohydrates than others. Next, you have to look at what kind of alcohol you are using. There are 2.1 grams of carbs in lemon juice, to 2.6 grams of carbs in lime juice. Secondly, if you use lemon juice instead of lime juice, that will also lower the carb count. ![]() So skip the mixer and use fresh squeezed lime juice instead. For example, some mixes have simple syrups that have sugar in them. In most cases, tequila has no carbohydrates, so you’re good there. The first thing you want to do is look at the ingredients. In this article, we’ll explore how you can limit the carbs in a margarita. It’s important that those carbs are meaningful and not just empty carbs from sugar, so wasting your carb count on a margarita isn’t the healthiest choice. If you’re on a low-carb diet, you’re likely only eating between 20-70 grams of carbs a day. Margaritas often come with sugar-laden mixes, and if you’re not careful, you can end up taking in more than your daily recommended amount of sugar by drinking one cocktail. It’s not just the calories you have to worry about when you order a margarita it’s also the sugar content. Your body treats them differently, and as a result, calorie counts for drinks and traditional meals can be very different. Why Are Carbs in a Margarita Bad For You?Ĭarbohydrates are an important part of a healthy diet, but the carbs in alcohol are different from the carbs in food. There are 11 grams of carbs in 1/2 ounce of agave syrup.Īll of a sudden, your 10 carb margarita is 21 carbs. Generally 1/2 ounce of agave syrup or simple syrup is also added to a margarita to sweeten it. Thus, sugar is added or the Cointreau is doubled. In fact, the classic is generally too strong and no sugary enough for the typical drinker. That’s quite a bit less than the 16 grams of carbs we quoted above, right? Well that’s because it’s very unlikely that a bar or restaurant will stick to the classic recipe. So as you can see, if you were to make the margarita according to the classic recipe, it would be 9.6 grams of carbs. The classic margarita recipe calls for 2 ounces of tequila, 1 ounce of Cointreau or Triple Sec, and 1 ounce of lime juice. The answer to this question depends on exactly what goes into your margarita. » Also try a keto mojito or one of these great low-carb tequila cocktails. Margaritas are one of the most popular cocktails in the world it is consumed in different styles around the world – from straight up with salt to frozen, on the rocks and blended with fruit juices for a slushie-like texture. It is served either on the rocks or blened, in a salt-rimmed glass which has been dipped into salt, or salted to taste. ![]() What is a Margarita?Ī margarita is a sweet and tangy cocktail made with tequila, triple sec, and lime juice. But that doesn’t mean you have to give up that sweet and sour goodness! You just need to make a few substitutions to lower the total carbs in a margarita. Margaritas are delicious and we love to serve them at our Mexican dinner theme parties, but even at 16 grams of carbs they are a little too carb heavy for me. A common misconception about margaritas is that they are loaded with carbs and calories but really a standard margarita has only 16 grams of carbohydrates in it, which is less than half the amount of carbohydrates in a cup of blackberries or raisins.
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